Three countries produce the best chocolate in the world

Belgium has more than 2,000 chocolate houses, many of which still follow the traditional hand-made style, thanks to a Swiss-born Jean Neuhaus who opened a pharmacy in Brussels in 1857 selling chocolate-covered medicines!

Switzerland has played a great role in the history of chocolate, especially in Europe thanks to RodolpheLindt, the Swiss who developed the chocolate concoction Conche (1879), a name that still stands today among the world's leading chocolate makers.

Do you believe that Italy produces $ 9 billion annually? The country where the first chocolate plate was served. Amedei is the most prominent of the chocolate industry in Italy, followed by Venchi, PeruginaSutti and Ferrero Roche.